Chicken Tetrazzini

This recipe came from a long time friend of mine. I made it and my husband and kids ate it and had second (and third) helpings so I thought I would share it with you! Ingredients: 12 ounces spaghetti 1 1/2 teaspoons cooking oil 1/2 teaspoon salt 1 1/2 tablespoons butter 1/4 cup chopped onion … Continue reading

Buffalo chicken wonton cups

Ingredients: Wonton wrappers Pre-cooked¬†rotisserie¬†chicken (Found in your grocers deli) Buffalo sauce Reduced fat cream cheese Crushed garlic Blue cheese crumbles Chives (optional) Celery (optional) Instructions: Place wonton wrappers in muffin tin and cook at 350 degrees until golden brown. Remove and repeat for desired amount. In a medium bowl cream together the cream cheese, garlic, … Continue reading